Potato Shreds

Potato Shreds

Description: Short dehydrated potato strips.

Ingredients: Dehydrated potatoes preserved with sodium bisulfite.

Uses:

  • Hash Browns
  • Soup Bases
  • Snack Foods

Typical Analysis:
Color: Cream to Light Yellow
Moisture: 9.0% Maximum
Odor & Flavor: Natural Potato
Peroxidase: 150 units Maximum
Major Defects: 0.5% Maximum
Minor Defects: 3.0% Maximum
Total Defects: 3.0% Maximum
Scorch Defects: 1.0% Maximum
Density: 250-350 g/l
Storage Life: 18-24 months in cool/dry storage
Typical Nutritional Analysis:
Component per 100g
Calories: 364
Protein: 8.2 g
Carbohydrates: 81.0 g
Total Fat: 0.7 g
Saturated Fat: 0.2 g
Trans Fat: 0 g
Vitamin A IU: 0 mg
Thiamin-B1: 0.1 mg
Riboflavin-B2: 0.05 mg
Niacin-B3: 5.2 mg
Vitamin-B6: 0.8 mg
Vitamin C: 30.7 mg
Calcium: 44.0 mg
Iron: 1.6 mg
Phosphorus: 184.0 mg
Potassium: 1036.0 mg
Sodium: 79.0 mg


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